Spooky Halloween Pumpkin Cheesecake Bars

Spooky Halloween Pumpkin Cheesecake Bars

These delicious cheesecake bars are excellent for Halloween parties and pumpkin spice lovers. The recipe consists of a buttery, almond pastry topped with a creamy pumpkin cheesecake filling and topped with whipped cream and marzipan pumpkins.

Recipe Image
Calories
280
Protein
7g
Fat
24g
Total
Carbs
25g
Sugar
2g
Dietary
Fiber
4g
Sweetener
16g
Net
Carbs*
5g
* Los carbohidratos netos te ayudan a rastrear los carbohidratos que afectan los niveles de azucar en la sangre. La fibra dietetica y el edulcorante SOLA se deben restar del total de carbohidratos ya que tienen un impacto minimo en el azucar en sangre.
Serves
ServesMakes: 16 servings
Prep Time: 30 minutes
Cooking time: 45 minutes

Ingredients
IngredientsFor the crust
1 cup (110 g) finely ground almond flour
1 Free range egg white

Directions
Directions1. Preheat the oven to 325F/165c.

2. Begin by making the crust, mix all the crust ingredients in a large mixing bowl until fully combined and the mixture becomes a soft dough. Press the dough into the bottom of a 10x10 inch square baking pan, which has been lined with baking parchment. Place into the oven and bake for 10 minutes.

3. To make the cheesecake filling, place all cheesecake filling ingredients into a high-powered food processor and blend until smooth. If you don
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