BBQ Pulled Chicken Sandwich

BBQ Pulled Chicken Sandwich

Sweet, spicy, and creamy, this sandwich is a real winner. Made with Sola sweetener BBQ sauce and Sola Low-Carb Bread, this decadent lunch won

Calories
650
Protein
50g
Fat
39g
Total
Carbs
40g
Sugar
5g
Dietary
Fiber
12g
Sweetener
16g
Net
Carbs*
12g
* Los carbohidratos netos te ayudan a rastrear los carbohidratos que afectan los niveles de azucar en la sangre. La fibra dietetica y el edulcorante SOLA se deben restar del total de carbohidratos ya que tienen un impacto minimo en el azucar en sangre.
Serves
ServesMakes: 6 portions
Prep time: 10 minutes
Cooking time: 30 hours
Ingredients
IngredientsBBQ Sauce
Directions
DirectionsMake the BBQ sauce:
  1. Place the onions and garlic in a large saucepan with the olive oil and cook over medium-low heat for approximately 5 minutes until light golden-brown.
  2. Add the bourbon and give it 30 seconds to warm through, then carefully set it on fire using the gas flame or a lighter. This step will burn off the alcohol but leave the delicious flavor of the bourbon. Stand as far back from the pan as possible
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