Sola Breadcrumbs

Sola Breadcrumbs

Breadcrumbs are a handy staple in the kitchen

Recipe Image
Calories
70
Protein
6g
Fat
4g
Total
Carbs
7g
Sugar
1g
Dietary
Fiber
3g
Sweetener
0g
Net
Carbs*
4g
* Los carbohidratos netos te ayudan a rastrear los carbohidratos que afectan los niveles de azucar en la sangre. La fibra dietetica y el edulcorante SOLA se deben restar del total de carbohidratos ya que tienen un impacto minimo en el azucar en sangre.
Serves
ServesMakes: 7 (

Ingredients
Ingredients8 slices Sola White Wheat Bread

Directions
Directions
  1. Place 8 slices of Sola bread on a baking sheet, place into the oven on its lowest heat setting, and bake for a few hours until fully dried out and crispy. A food dehydrator also works wonderfully.
  2. Crumble the dry slices of bread into a food processor and pulse until you have fine breadcrumbs.
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