Strawberry & Almond Cheesecake Toast

This incredibly easy and incredibly tasty open-faced toast recipe will have you daydreaming about strawberry cheesecake. The creaminess of the almond butter and savory flavors of the cream cheese is complimented with sweetened sliced strawberries. Seriously, this is so good you must give it a try!

Calories

220

Protein

10g

Fat

17g

Total
Carbs

18g

Sugar

Dietary
Fiber

Sweetener

Net
Carbs*

* Los carbohidratos netos te ayudan a rastrear los carbohidratos que afectan los niveles de azucar en la sangre. La fibra dietetica y el edulcorante SOLA se deben restar del total de carbohidratos ya que tienen un impacto minimo en el azucar en sangre.

Serves

Makes: 4 Servings
Prep time: 5 minutes

Ingredients

4 slices Sola White Wheat Low-Carb Bread

4 tablespoons smooth unsweetened almond butter

4 tablespoons full fat cream cheese, softened

About 10 large strawberries

2 tablespoons sola sweetener

Toasted almonds and fresh mint to garnish

Directions

Hull and slice the strawberries, sprinkle over the sola sweetener and mix well, leave for 5 minutes to marinate.
Toast the bread until golden brown, then spread with the almond butter and then cream cheese, top with the strawberries and garnish with toasted almonds and fresh mint, enjoy immediately.